Menu

Sunday 23 December 2012

Merry Christmas


At last, the baking's done. Fruit cakes and cookies packed and dispatched, my kitchen clean and gleaming, and the madness of the last month now but a memory...

...Not really. I had a fruit cake left over from last week's workshop. There were times when I was tempted to slice it and have it with a cup of tea.

Yesterday, I decided to ice it. And go the whole hog while at it! So, made some marzipan and I had this conversation with myself whether to cover the whole cake or only the top. Finally the whole cake got a coat of it. I also noticed the family giving me strange looks. Wonder why...

An overnight drying( I know it's not enough) and then a coat of royal icing. The remaining marzipan was rolled out and cut into 3 trees and stuck together, dried overnight and outlined with royal icing. I also managed to pipe out a star for the top of the tree.

A few holly leaves and berries with flower paste, a red ribbon and an unexpected discovery of a packet of santas completed my cake.


Here's wishing all of you a very merry Christmas and a joyous new 2013.


 

No comments:

Post a Comment