Many folks like something sweet at the end of a meal. Not a dessert per se but a nibble of something sweet. My father in law, for instance. After lunch, he'd have a piece of chocolate, a toffee, a boiled sweet, or even a date. After munching on it, he'd go off to his room, read awhile and then have a small nap. Content.
I guess that was the inspiration for this workshop. All of the recipes are very quick to make and indeed a sweet end to any meal.
 |
| Marbled cake |
 |
| A play of textures- almond meringue cake |
 |
| The softest ever chocolate glazed doughnuts |
 |
| Biscotti- perfect for dunking into a cup of tea or coffee |
 |
| Smooth, melt in the mouth coconut caramel pannacotta |
