Sweet Endings- a workshop

Wouldn't you like to have a dessert after every meal?

At a workshop on  Sweet Endings, the menu has chocolate glazed doughnuts, almond meringue cake, marbled cake, almond and aniseed biscotti and coconut caramel pannacotta.

Not the typical desserts, but a sweet end to a meal.

Chocolate glazed doughnuts

Update- if you are attending, please send your phone number, leave an email with your contact address or call me at the number given. Thank you.