Petit fours- a workshop

Petit fours are bite sized cakes or other confectionery that is served at the end of a meal. Or even at tea time.

At this workshop, learn to make the basic sponge cake and from that, mochas and iced treats. Also dainty walnut delights and everyone's favourite- chocolate eclairs.

At Kottivakkam on Saturday, October 5th, from 10.30 am-2.30 pm.